You will need
1 blender and a fridge to chill the dip in for a few hours or overnight.
1 block silken tofu
Enjoy.
Recipe from the book cooking with PETA Great Vegan Recipes for a Compassionate Kitchen by people for the ethical treatment of animals.
I have been making this since I first fully switched to vegetarian. 💕💕💕💕🧿🧿🧿🧿🧿❤️❤️❤️❤️❤️